Alfama and São Jorge Castle, Lisbon

10 days · Food & Wine, Culture & History · Couple · Any time

10 Days in Portugal: Lisbon, Porto & the Douro Valley

Savor Portugal’s signature wines and regional cooking while exploring Lisbon’s historic quarters, Sintra’s palaces, Coimbra’s university heritage and Porto’s riverside lanes. A day in the Douro Valley adds vineyard scenery and wine tasting, with comfortable stays in four bases and time to enjoy each place.

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LisbonSintraCoimbraPortoDouro Valley

Trip highlights

  • Taste petiscos, grilled seafood and pastéis de nata in Lisbon
  • Explore Sintra’s Pena Palace and historic center
  • Discover Coimbra’s old university and medieval streets
  • Sample port and classic northern Portuguese dishes in Porto
  • Visit Douro vineyards and taste wines among the terraced hillsides
  1. 01

    Arrive in Lisbon

    Base: Lisbon

    Morning · Arrive in Lisbon and settle into a hotel in Baixa, Chiado or Alfama. Keep the first day gentle with a stroll through Praça do Comércio and the riverside.

    Afternoon · Ride Tram 28 only if lines are short, or wander the lanes of Alfama on foot. Pause at Miradouro de Santa Luzia for tiled rooftops and Tagus views.

    Evening · Enjoy a relaxed first dinner in Alfama or Mouraria, where you can hear fado in an intimate setting.

    Try grilled sardines when in season, or bacalhau à brás, with a glass of vinho verde or Alentejo red.

    Lisbon’s cobbled hills are steep; pack comfortable shoes and use taxis or rideshares to save your energy after the flight.

  2. 02

    Old Lisbon and Belém

    Base: Lisbon

    Morning · Visit São Jorge Castle early for city views, then explore the lanes of Alfama and the Sé Cathedral.

    Afternoon · Take a tram or taxi to Belém for Jerónimos Monastery and the riverside monuments. Allow time for the monastery’s cloister and a pastry stop.

    Evening · Return to Chiado for dinner and a leisurely walk around Praça Luís de Camões.

    Order pastéis de Belém warm from the oven; for dinner, look for a tasca serving octopus, seasonal vegetables and house wine.

    Book timed entry for Jerónimos Monastery ahead, especially in busy months, and check opening days before you go.

  3. 03

    Markets, Tiles and Lisbon Flavors

    Base: Lisbon

    Morning · Browse Mercado da Ribeira and visit the National Tile Museum to see the azulejo tradition across centuries.

    Afternoon · Explore Graça and its viewpoints, including Miradouro da Senhora do Monte, then stroll through Baixa and the elegant streets of Chiado.

    Evening · Set aside time for a relaxed, multi-course meal in a neighborhood restaurant rather than trying to fit in another attraction.

    Sample bifana pork sandwiches or petiscos such as queijo de Azeitão, conservas and pica-pau; pair them with a Setúbal Moscatel or Portuguese red.

    For a more local meal, reserve a table at a small restaurant and ask what is especially good that day.

  4. Ribeira and Dom Luís I Bridge, Porto
    Ribeira and Dom Luís I Bridge, Porto
    04

    Palaces and Gardens of Sintra

    Base: Lisbon

    Morning · Take the train from Rossio to Sintra, usually about 40 minutes. Visit Pena Palace with a timed ticket and enjoy its colorful terraces and wooded setting.

    Afternoon · Continue to the historic center and Quinta da Regaleira, whose gardens, grottoes and Initiation Well reward an unhurried visit.

    Evening · Return to Lisbon by train for dinner near your hotel.

    Try Sintra’s travesseiros, flaky almond-and-egg pastries, and queijadas, small fresh-cheese tarts.

    Sintra’s palaces are spread across steep roads; a local guide or private driver can simplify transfers between sites. Book palace entries in advance.

  5. 05

    Coimbra’s University and Old Town

    Base: Coimbra

    Morning · Travel by train from Lisbon to Coimbra, roughly 1 hour 45 minutes to 2 hours depending on the service. Leave bags at your hotel and visit the University of Coimbra’s historic campus.

    Afternoon · Tour the Joanina Library with a reserved entry, then descend through the old town to the riverside and Santa Cruz Church.

    Evening · Have dinner in the historic center and, if you like, hear Coimbra-style fado, traditionally performed by men associated with the university.

    Seek out chanfana, goat slow-cooked in red wine, or try regional roast pork with a glass of Dão red.

    Choose a hotel near the station or historic center and check which Coimbra station your train uses when planning arrival.

  6. 06

    From Coimbra to Porto

    Base: Porto

    Morning · Take a morning train to Porto, around 1 to 1½ hours. Check in around Baixa, Aliados or Ribeira, then get acquainted with the city on foot.

    Afternoon · Walk Avenida dos Aliados, São Bento Station to see its azulejo panels, and the Sé do Porto. Continue downhill to Ribeira for river views.

    Evening · Dine in the historic center and take an after-dinner stroll along the Douro waterfront.

    Try a bifana or caldo verde for a casual lunch; at dinner, look for grilled fish, octopus or a traditional francesinha.

    Porto is hilly and its streets can be slippery when wet; plan a route downhill and use the metro or a taxi for the return uphill.

  7. Pena Palace, Sintra
    Pena Palace, Sintra
    07

    Porto’s Churches and Port Lodges

    Base: Porto

    Morning · Visit Igreja de São Francisco and the Palácio da Bolsa, reserving a guided tour of the palace’s richly decorated rooms.

    Afternoon · Cross the Dom Luís I Bridge to Vila Nova de Gaia for a port lodge tour and tasting. Choose a booking that explains the differences between ruby, tawny and vintage port.

    Evening · Watch the light change over Porto from the Gaia riverfront before dinner back on the Porto side.

    Pair port tastings with local cheeses and nuts, then order tripas à moda do Porto or another northern specialty at dinner.

    Reserve a port lodge tour in advance and avoid scheduling several tastings too close together.

  8. 08

    Art, Gardens and a Slow Porto Day

    Base: Porto

    Morning · Explore the gardens of the Serralves estate and its contemporary art museum, or visit Livraria Lello if you have booked a timed ticket.

    Afternoon · Take a leisurely walk along the Foz do Douro waterfront, where the river meets the Atlantic, then return to the center.

    Evening · Book a relaxed dinner in Cedofeita or Baixa, leaving the night open for a wine bar or a quiet riverside walk.

    Look for seasonal seafood, arroz de polvo or grilled sardines in season, with a Douro white or red.

    Serralves is a good choice for a calmer day; check museum and garden hours before setting out.

  9. 09

    Douro Valley Wine Country

    Base: Porto

    Morning · Set out early for the Douro Valley, about 1½ to 2 hours by road to the Peso da Régua area, depending on traffic and your destination. Visit a quinta for a vineyard walk and tasting.

    Afternoon · Enjoy a long lunch with valley views, then take a short scenic drive or boat trip on the Douro. Allow time to stop at a viewpoint such as São Leonardo da Galafura if your route permits.

    Evening · Return to Porto in the early evening and keep dinner simple after a full day.

    Try a traditional lunch of roasted meats, local cheeses and olive oil, paired with Douro DOC wines or port.

    A private driver or local guide is especially useful in the Douro: vineyard roads are winding, tastings are spread out, and it lets both of you enjoy the wine.

  10. Alfama and São Jorge Castle, Lisbon
    Alfama and São Jorge Castle, Lisbon
    10

    A Final Porto Morning

    Base: Porto

    Morning · Enjoy breakfast near your hotel, then take a final walk through Ribeira or browse a food shop for Portuguese olive oil, tinned fish and wine.

    Afternoon · Leave time for airport transfer or your onward journey. Porto Airport is typically about 20–30 minutes from the center by metro or taxi, traffic permitting.

    Evening · If your departure is later, have an early meal near Aliados or the riverside before heading out.

    Finish with a pastel de nata and coffee, or share a plate of petiscos if you have time for one last sit-down meal.

    Keep wine and other fragile purchases in your checked luggage, packed securely, and allow extra airport time if traveling during a busy season.

Ribeira and Dom Luís I Bridge, Porto
Ribeira and Dom Luís I Bridge, Porto
Pena Palace, Sintra
Pena Palace, Sintra

Practical tips

  • Book popular entries in advance, especially Pena Palace, the Joanina Library, Palácio da Bolsa and port lodge tastings.
  • Use trains between Lisbon, Coimbra and Porto; they are convenient and remove the stress of parking in historic centers.
  • Reserve a private driver or guided tour for the Douro Valley, where winding roads, dispersed quintas and wine tastings make self-driving less convenient.
  • Expect hills and uneven cobblestones in Lisbon, Coimbra and Porto; supportive walking shoes are essential.
  • Portugal is enjoyable year-round: spring and autumn are mild for sightseeing, summer is lively and hot, and winter brings cooler, wetter days. Sardines are most associated with summer, so choose other local seafood when they are out of season.
  • Restaurant hours can differ from those at home, and small popular places may fill quickly; reserve dinner ahead and keep a little flexibility for local recommendations.